Braised Duck with Orange Sauce Grocery List

  • Butter

  • 3 1/2 to 4 1/2-pound Duck

  • 1 Onion

  • 1 1/2 cups Dry White Wine

  • 1 Carrot

  • Parsley

  • Thyme

  • Bay leaf

  • Salt

  • Pepper

  • 2 Oranges

  • 1 1/2 cups Orange Liqueur

  • Potato Starch

  • Red Currant Jelly

  • 1 Lemon

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