Parsley and Garlic-Crusted Rack of Lamb Grocery List

  • Butter

  • 1 1/2-pound rack of Lamb, bones frenched (8 chops)

  • Salt

  • Pepper

  • Fresh Parsley

  • Dry Breadcrumbs


Comments: _______________________________________________________________________________________

_________________________________________________________________________________________________

_________________________________________________________________________________________________

_________________________________________________________________________________________________

_________________________________________________________________________________________________


_________________________________________________________________________________________________

_________________________________________________________________________________________________