5 ounces thick sliced Pancetta or Bacon
2 pounds Beef Chuck
3 Onions
All-purpose Flour
Tomato Paste
4 or 5 Tomatoes
Red Wine
Beef Broth or Water
3 Garlic cloves
1 Bouquet Garni made with Parsley, Thyme, and Bay Leaf
Salt and Pepper
5 ounces White Mushrooms
1/2cup Black or Green Olives
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