Classic Cheese Fondue Grocery List



  • 1 Garlic Cloves

  • Dry White Wine

  • 1 1/2 pounds Gruyère or Swiss Cheese

  • Kirsch (optional)

  • Baking Soda

  • Potato Starch or Cornstarch

  • Freshly Grated Nutmeg

  • Salt

  • Pepper

  • Crusty Bread cubes

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