Summer Menu Thursday Dinner
Grocery List
4 medium Tomatoes
Salt
Mayonnaise
3 1/2 ounces oil-packed Tuna
2 Eggs
Vinegar
Parsley
Chervil
Chives
Tarragon
Pepper
Vegetal Oil
Thyme
Bay Leaf
Rosemary
1 Lemon
8 Black Peppercorns
Six 6-ounce Tuna fillets
6 oil-packed Anchovy fillets
2 Onions
3 Garlic cloves
1 1/2 pounds Tomatoes
Dry White Wine
Salt
Pepper
1 small Jar of Capers
Butter
1-pound Red Grapes or Green Grapes
Fresh Pineapple
1-pound Fresh Strawberries
3 Kiwi
3 Oranges
2 bananas
1 Lemon
2 Apples
Sugar
Mint Leaves